Location

We bake from our home kitchen and offer pickup in Pagosa Springs. We'll contact you about a good time and place for you to pickup your loaf. If you have a special request, send us an email and we'll see what we can make happen.

Contact us


[breaducators@gmail.com]

[Instagram: @breaducators]

Hours of operation

Hahaha. Whenever we're done grading.

Follow us on Instagram @breaducators for notifications when loaves will be available.

We'll contact you about a pickup time and location on the day your loaf is ready.

At this time, we are only offering pickup in Pagosa Springs. We hope to offer other locations occasionally during the summer.

When we're not baking bread, we're probably teaching. Which takes up a lot of our time. We appreciate your patience and understanding as we try to fit this new endeavor into our teaching schedule. We hope to have a more regular baking schedule in the summer. (We like to have fun too, so no promises)

We eat bread for breakfast every day. You should too.